Ume Su Plum Wine Vinaigrette and Kale salad

Dressing (you can use this on other salads/lettuces/Spinach):

* You will need to mess with the amounts to get it right where you like it.

** Ume Su is found at your health food and gourmet food stores and is inexpensive

Ume Su plum wine vinegar

Rosé vinagre or red wine vinegar…balsamic may be overpowering

Fresh orange juice

lemon

Heaping spoon of Dijon

Toasted fragrant dark sesame oil (a tad to taste)

Garlic if you want

Honey if you want

The bulk of the rest is olive oil (I cut it almost 50/50 w avocado oil for the nutrients and cost of Olive oil)

Salad:  

Chopped dark green leaf kale (with stems)

Grapes

Sweet little toms

Colourful peppers

Feta cheese

Sesame seeds toasted

Yum.